Prep time: 10 min
1 1/2 c. Nonfat yogurt plain or vanilla
3 tbsp On the Rocks Gourmet Jam (Raspberry Mimosa)
3/4 c. granola
1/2 c. Fresh blueberries
1/2 c. Fresh strawberries
Place 1/2 c. of yogurt in your bowl or margarita glass. (You will begin to layer your parfait like lasagna.) Sprinkle 1/4 c. of granola over the yogurt. Next, add some blueberries and strawberries. Heat your jam up for 10 - 15 seconds in the microwave. Pour 1 tbsp over the fruit generously. Repeat these steps from the top to create 3 layers. Enjoy your parfait!